MIX THOROUGHLY AND STORE IN A TIGHTLY SEALED JAR.

MIX 2 T. MIX WITH 2 TABLESPOON SOY SAUCE AND 1 CUP BROTH (MATCH MEAT USED).

ALLOW TO SET FOR 5 MINUTES.

IN THE MEANTIME STIR-FRY MEAT AND VEGGIES, ADD SEASONING AND BRING TO BOIL UNTIL SAUCE IS THICKENED.